Thanksgiving Gravy Recipes

How to Make the Best Simple Turkey Gravy

This simple recipe uses the trimmings from your turkey and a dash of umami-rich soy sauce…

Thanksgiving Onion Recipes

How to Roast Small Onions and Shallots

To get the sweetest roasted pearl onions, cipollini, or shallots, cook them on the stovetop first, then…

Thanksgiving Brussels Sprout Recipes

How to Roast Brussels Sprouts

For Brussels sprouts that are nutty and sweet, not stinky and mushy, you’ll want to use super-high heat and…

Thanksgiving FAQ: Ask Serious Eats

The basic process involves soaking meat (usually lean meats, like turkey, chicken, or pork chops) in a tub of heavily salted water overnight. (Most brines are…

Thanksgiving Side Dish and Salad Recipes

Creamed Brussels Sprouts and Bacon Gratin

We rarely use the phrase “over the top,” but this casserole, packed with bacon, cream, and cheese, achieves…

Thanksgiving Potato Recipes

How to Make Hasselback Potato Gratin

What happens if you combine the array of crisp ridges in a Hasselback potato with a creamy potato…

Thanksgiving Stuffing Recipes

How to Make Classic Sage and Sausage Stuffing

My favorite stuffing is made with bread, broth, eggs, and butter. Essentially, it’s best to think…